一煮教室提供三項服務: 實體課程 (因新型冠狀病毒肺炎疫情暫時停止)，直播課程及自學課程。一煮教室也設立網上市集，使你不用煩惱到那裡買無敏食材。
As One Cooking Academy is the world's 1st allergy-friendly online cooking academy. Now you can learn anytime, anywhere!
All recipes are wheat-free and gluten-free. Most of them are also free of the top allergens: egg-free, dairy-free, soy-free and nut-free. They are practical which you shall be able to do it at home with ease.
Our service includes physical classes (temporarily unavailable because of COVID-19), live-streaming classes and self-learning classes. Apart from the classes, you can find gluten-free ingredients on our online shop. You no longer have to worry about where to find the allergy-friendly ingredients!
Let's have some fun and cook healthy, delicious allergy-friendly foods together!
Latest Online Class
蘿蔔糕是中國廣東和香港的傳統賀年糕點之一， 這個課程你會學憧如何做無麩質純素的健康黃金蘿蔔糕 ！ 今集的食譜是由 Bonnie 家傳的味道演變出來的！ 不需加油和糖，食材簡單，只需一種無麩質面粉。 做法也很容易，初入廚的也應該沒難道。 食譜無五大致敏源：無麩質﹑無雞蛋﹑無牛奶﹑無大豆﹑無堅果。 在這個課程內 你會學懂由選材 詳細製作步驟和技巧及烹調方法。 我們一起來上課吧
Gluten-free & Vegan Healthy Turnip Cake
Come & join this course to learn how to make delicious gluten-free & vegan turnip cake!
Turnip cake is a new year food that often be eaten every Spring Festival in Guangdong and Hong Kong.
The recipe is from Bonnie’s family tradition with a bit of twist.
The ingredients are simple with no added oil or sugar!
All you need is only one kind of gluten-free flour!
This recipe is free of the top 5 allergens - gluten-free, dairy-free, egg-free, soy-free and nut-free.
The steps are also easy, even if you are new to the kitchen.
In this course, you will learn how to select ingredients, detailed steps & skills and cooking methods.